Antibodies to bird serum proteins in confectionery workers exposed to egg spray
Author:
Publisher
Wiley
Subject
Immunology,Immunology and Allergy
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2222.1987.tb02033.x/fullpdf
Reference6 articles.
1. Antibodies against hen's egg proteins in pigeon breeder's disease
2. Allergy to inhaled egg material
3. Skin-test reactivity to egg protein-exposure by inhalation compared with ingestion
4. A Clinical and Immunological Study of Allergy to Hen's Egg White
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1. Syndrome œuf-oiseau sans manifestation clinique respiratoire;Revue Française d'Allergologie et d'Immunologie Clinique;2004-10
2. Egg white proteins as inhalant allergens associated with baker's asthma;Allergy;2003-07
3. Specific immune response to occupational antigens in asymptomatic egg processing workers;American Journal of Industrial Medicine;2002-05-15
4. Chicken serum albumin (Gal d 5 *) is a partially heat-labile inhalant and food allergen implicated in the bird-egg syndrome;Allergy;2001-08
5. Syndrome œuf-oiseau associé à un poumon d'éleveurs d'oiseaux;Revue Française d'Allergologie et d'Immunologie Clinique;1999-01
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