The microbiology of bottled natural mineral waters
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,Microbiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1993.tb05137.x/fullpdf
Reference53 articles.
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3. The bacterial flora of non-carbonated, natural mineral water from the springs to reservoir and glass and plastic bottles;Bischofberger;International Journal of Food Microbiology,1990
4. Long term survival of Hepatitis A virus and poliovirus type 1 in mineral water;Biziagos;Applied and Environmental Microbiology,1988
5. Cholera in Portugal, 1974. I. modes of transmission;Blake;American Journal of Epidemiology,1977a
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