Fatty Acid and Polar Lipid Composition in the Classification ofKurthia-Reference-Cited by-同舟云学术

Fatty Acid and Polar Lipid Composition in the Classification ofKurthia

Published:1980-04 Issue:2 Volume:48 Page:269-276
ISSN:0021-8847
Container-title:Journal of Applied Bacteriology
language:en
Short-container-title:

Author:

GOODFELLOW M.,COLLINS M. D.,MINNIKIN D. E.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Microbiology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1365-2672.1980.tb01226.x/fullpdf

Reference49 articles.

1. Fatty and mycolic acid composition of Bacterionema matruchotii and related organisms;ALSHAMAONY;Journal of General Microbiology,1977

2. Gas-chromatographical investigations on fatty acids of various kinds of bacteria;BLASCHY;Zentralblatt für Bakteriologie, Parasitenkunde, Infektionskrankheiten und Hygiene, Erste Abteilung Originale,1971

3. A rapid method of total lipid extraction and purification;BLIGH;Canadian Journal of Biochemistry and Physiology,1959

4. A taxonomic study of some coryneform bacteria;BOUSFIELD;Journal of General Microbiology,1972

5. The DNA base composition and fatty acid constitution of some Gram positive pleomorphic soil bacteria;BOWIE;Soil Biology and Biochemistry,1972

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