Effects of Enzyme Modified Soy Protein on Rennet-Induced Reconstituted Nonfat Dry Milk Coagulum Properties
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Published:1988-05
Issue:3
Volume:53
Page:788-792
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ISSN:0022-1147
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Container-title:Journal of Food Science
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language:en
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Short-container-title:J Food Science
Author:
MOHAMED M.O.,MORRIS H.A.
Cited by
1 articles.
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