PREPARATION OF RAPESEED PROTEIN ISOLATES: A STUDY OF THE DISTRIBUTION OF CARBOHYDRATES IN THE PREPARATION OF RAPESEED PROTEIN ISOLATES
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Published:1977-07
Issue:4
Volume:42
Page:1114-1116
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ISSN:0022-1147
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Container-title:Journal of Food Science
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language:en
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Short-container-title:J Food Science
Author:
ÅMAN PER,GILLBERG LARS
Cited by
12 articles.
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