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Cold shock reactions in iced tropical fish

  • Published:2007-06-28 Issue:3 Volume:21 Page:289-299
  • ISSN:0950-5423
  • Container-title:International Journal of Food Science & Technology
  • language:en
  • Short-container-title:

Author:

CURRAN C. A.,POULTEN R. G.,BRUETON A.,JONES N. S. D.

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,Food Science

Reference19 articles.

1. Rigor tensions and gaping in cod muscle;Burt;Journal of Food Technology,1970

2. Effect of handling treatment on fillet yield and quality of tropical fish;Curran;Journal of Food Technology,1986

3. Cutting , C.L. 1939 Immediate post-mortem changes in trawled fish Annual Report of the Food Investigation Board (Great Britain). 39 41
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