Improving food services for elderly, long-stay patients in Australian hospitals: Adding food fortification, assistance with packaging and feeding assistance-Reference-Cited by-同舟云学术

Improving food services for elderly, long-stay patients in Australian hospitals: Adding food fortification, assistance with packaging and feeding assistance

Published:2012-06 Issue:2 Volume:69 Page:137-144
ISSN:1446-6368
Container-title:Nutrition & Dietetics
language:en
Short-container-title:

Author:

WALTON Karen,WILLIAMS Peter,TAPSELL Linda

Publisher

Wiley

Subject

Nutrition and Dietetics

Reference40 articles.

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2. Prevalence of malnutrition and 12-month incidence of mortality in two Sydney teaching hospitals;Middleton;Intern Med J,2001

3. Nutritional screening of older people in a subacute facility in Australia and its relation to discharge outcomes;Visvanathan;Age Ageing,2004

4. Prevalence and documentation of malnutrition in hospitals: a case study in a large private hospital setting;Lazarus;Nutr Diet,2005

5. Nutritional status and clinical outcomes of older patients in rehabilitation;Neumann;J Hum Nutr Diet,2005

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