Better hospital foodservice – aspects highlighted in research published 2000–2023: A scoping review-Reference-Cited by-同舟云学术

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Better hospital foodservice – aspects highlighted in research published 2000–2023: A scoping review

Published:2024-04 Issue: Volume:54 Page:1-40
ISSN:2667-2685
Container-title:Clinical Nutrition Open Science
language:en
Short-container-title:Clinical Nutrition Open Science

Author:

Wilandh Emma^ORCID,Skinnars Josefsson Malin^ORCID,Persson Osowski Christine^ORCID,Mattsson Sydner Ylva

Publisher

Elsevier BV

Reference161 articles.

1. Patient-centred dietetic care from the perspectives of older malnourished patients;Hazzard;J Hum Nutr Diet,2017

2. Adequacy of energy and protein intake among hospitalized patients on therapeutic diet in government hospitals;Kong;Nutrition & Food Science,2019

3. Prognostic impact of disease-related malnutrition;Norman;Clin Nutr,2008

4. Nutritional care is a human right: Translating principles to clinical practice;Cardenas;Clin Nutr,2022

5. The double burden of malnutrition: aetiological pathways and consequences for health;Wells;Lancet,2020

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. An evaluation of nutritional impact symptoms and their association with reduced dietary intake in patients with solid tumors at tertiary care hospitals: a multicenter, cross-sectional study from Palestine;BMC Cancer;2024-04-25

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