A Critical Overview of Labeling Information of Pomegranate Juice‐Based Drinks: Phytochemicals Content and Health Claims-Reference-Cited by-同舟云学术

A Critical Overview of Labeling Information of Pomegranate Juice‐Based Drinks: Phytochemicals Content and Health Claims

Published:2019-03-18 Issue:4 Volume:84 Page:886-894
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Cano‐Lamadrid Marina¹^ORCID,Turkiewicz Igor Piotr²,Tkacz Karolina²,Sánchez‐Rodríguez Lucía¹,López‐Lluch David¹,Wojdyło Aneta²,Sendra Esther³,Carbonell‐Barrachina Angel A.¹^ORCID

Affiliation:

1. Dept. Tecnología Agroalimentaria, Grupo Calidad y Seguridad Alimentaria, Escuela Politécnica Superior de Orihuela (EPSO)Univ. Miguel Hernández de Elche (UMH) Carretera de Beniel, km 3.2 03312 Orihuela Alicante Spain

2. Dept. of Fruit, Vegetable and Plant Nutraceutical TechnologyWrocław Univ. of Environmental and Life Sciences 37 Chełmońskiego Street 51–630 Wrocław Poland

3. Dept. Tecnología Agroalimentaria, Grupo Industrialización de Productos de Origen Animal, Escuela Politécnica Superior de Orihuela (EPSO)Univ. Miguel Hernández de Elche (UMH) Carretera de Beniel, km 3.2 03312 Orihuela Alicante Spain

Funder

Spanish Ministry of Education

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1750-3841.14497

Reference46 articles.

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2. Polyphenols, ascorbic acid and antioxidant capacity of commercial nutritional drinks, fruit juices, smoothies and teas

3. Phenolic Compounds and Antioxidant Activity of Juices from Ten Iranian Pomegranate Cultivars Depend on Extraction