Synergistic effect of probiotic and postbiotic on attenuation of PM2.5‐induced lung damage and allergic response
Author:
Affiliation:
1. Department of Food Science and Biotechnology National Chung Hsing University Taichung, ROC Taiwan
2. Chambio Co., Ltd. Taichung, ROC Taiwan
Publisher
Wiley
Subject
Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/1750-3841.16398
Reference55 articles.
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