Survey of Salmonella in raw tree nuts at retail in the United States-Reference-Cited by-同舟云学术

Survey of Salmonella in raw tree nuts at retail in the United States

Published:2021-01-12 Issue:2 Volume:86 Page:495-504
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Zhang Guodong¹^ORCID,Hu Lijun¹^ORCID,Luo Yan¹,Santillana Farakos Sofia M¹,Johnson Rhoma¹,Scott Virginia N.¹,Curry Phillip¹,Melka David¹,Brown Eric W.¹,Strain Errol¹,Bunning Vincent K.¹,Musser Steven M.¹,Hammack Thomas S.¹

Affiliation:

1. Center for Food Safety and Applied Nutrition Food and Drug Administration 5001 Campus Dr. College Park MD 20740 U.S.A

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1750-3841.15569

Reference57 articles.

1. Impact of Storage Time and Temperature on Thermal Inactivation of Salmonella Enteritidis PT 30 on Oil-Roasted Almonds

2. Microbiological safety in pistachios and pistachio containing products

3. High resolution clustering of Salmonella enterica serovar Montevideo strains using a next-generation sequencing approach

4. Practical Value of Food Pathogen Traceability through Building a Whole-Genome Sequencing Network and Database

5. Microbial decontamination of nuts and spices

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