Extraction of Bioactive Compounds from Pseuderanthemum palatiferum (Nees) Radlk. Using Subcritical Water and Conventional Solvents: A Comparison Study-Reference-Cited by-同舟云学术

Extraction of Bioactive Compounds from Pseuderanthemum palatiferum (Nees) Radlk. Using Subcritical Water and Conventional Solvents: A Comparison Study

Published:2019-04-03 Issue:5 Volume:84 Page:1201-1207
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Ho Truc Cong¹,Chun Byung‐Soo¹^ORCID

Affiliation:

1. Dept. of Food Science and TechnologyPukyong National Univ. 45 Yongso‐ro Nam‐Gu Busan Republic of Korea 608‐737

Funder

National Research Foundation of Korea

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/1750-3841.14501

Reference34 articles.

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2. A review of subcritical water as a solvent and its utilisation for the processing of hydrophobic organic compounds

3. Extraction of phenolics from Vitis vinifera wastes using non-conventional techniques

4. Antidiabetic effects and in vitro antioxidant activity of Pseuderanthemum palatiferum (Nees) Radlk. ex Lindau leaf aqueous extract;Chayarop K.;Journal of Pharmaceutical Sciences,2011

5. Extraction characteristics of subcritical water depending on the number of hydroxyl group in flavonols

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