Structural Features, Antitumor and Antioxidant Activities of Rice Bran Polysaccharides Using Different Extraction Methods-Reference-Cited by-同舟云学术

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Structural Features, Antitumor and Antioxidant Activities of Rice Bran Polysaccharides Using Different Extraction Methods

Published:2017-09-26 Issue:10 Volume:82 Page:2403-2410
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:Journal of Food Science

Author:

Han Wenfang¹²³^ORCID,Li Jiangtao¹²³,Ding Yuqin³,Xiong Shanbai¹²,Zhao Siming¹²

Affiliation:

1. College of Food Science and Technology; Huazhong Agricultural Univ.; Wuhan 430070 China

2. Key Laboratory of Environment Correlative Dietology (Ministry of Education); Huazhong Agricultural Univ.; Wuhan 430070 China

3. Natl. Engineering Laboratory for Rice and By-Products Further Processing; Central South Univ. of Forestry and Technology; Changsha 410004 China

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/1750-3841.13776/fullpdf

Reference47 articles.

1. New method for quantitative determination of uronic acids;Blumenkrantz;Anal Biochem,1973

2. Optimization of dynamic microwave-assisted extraction of Armillaria polysaccharides using RSM, and their biological activity;Chen;LWT-Food Sci Technol,2015

3. Anticancer properties of low molecular weight oat beta-glucan-an in vitro study;Choromanska;Int J Biol Macromol,2015

4. Evaluation of antitumor activity and in vivo antioxidant status of Anthocephalus cadamba on Ehrlich ascites carcinoma treated mice;Dolai;J Ethnopharmacol,2012

5. Colorimetric method for determination of sugars and related substances;Dubois;Anal Chem,1956

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Comparison of physicochemical properties and biological activities between two acidic sugarcane leaf polysaccharides;Process Biochemistry;2024-04

2. Characterization and biological activities of polysaccharides extracted from Auricularia auricula with different extraction methods;Preparative Biochemistry & Biotechnology;2023-12-27

3. Extraction, Structural Characterization, Biological Functions, and Application of Rice Bran Polysaccharides: A Review;Foods;2023-02-02

4. Structure, function and advance application of microwave-treated polysaccharide: A review;Trends in Food Science & Technology;2022-05

5. Current emerging trends in antitumor activities of polysaccharides extracted by microwave- and ultrasound-assisted methods;International Journal of Biological Macromolecules;2022-03

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