1. Anonymous 2005 1 94
2. Anonymous 2009 1 87
3. Food safety and quality at consumer level;Baltić;Biological Food Safety Quality,2012
4. Analysis of factors influencing the temperature in household refrigerators;Derens;Bulletin of the Academy of Medicine,2001
5. Request for updating the former SCVPH opinion on Listeria monocytogenes risk related to ready-to-eat foods and scientific advice on different levels of Listeria monocytogenes in ready-to-eat foods and the related risk for human illness;EFSA;The EFSA Journal,2007