Inactivation of Listeria monocytogenes on Ham and Bologna Using Pectin-Based Apple, Carrot, and Hibiscus Edible Films Containing Carvacrol and Cinnamaldehyde-Reference-Cited by-同舟云学术

Inactivation of Listeria monocytogenes on Ham and Bologna Using Pectin-Based Apple, Carrot, and Hibiscus Edible Films Containing Carvacrol and Cinnamaldehyde

Published:2012-06-01 Issue:7 Volume:77 Page:M377-M382
ISSN:0022-1147
Container-title:Journal of Food Science
language:en
Short-container-title:

Author:

Ravishankar Sadhana,Jaroni Divya,Zhu Libin,Olsen Carl,McHugh Tara,Friedman Mendel

Publisher

Wiley

Subject

Food Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1750-3841.2012.02751.x/fullpdf

Reference39 articles.

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4. A focus on Listeria monocytogenes;Dharmarha;National Agricultural Library, Food Safety Research Information Office,2008

5. Antibacterial activity against E. coli O157:H7, physical properties, and storage stability of novel carvacrol-containing edible tomato films;Du;J Food Sci,2008a

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