A Method to Estimate the Hydration and Swelling Properties of Chickpeas (Cicer arietinum L.)
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Published:2006-05
Issue:4
Volume:71
Page:E190-E195
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ISSN:0022-1147
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Container-title:Journal of Food Science
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language:en
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Short-container-title:J Food Science
Author:
Wood J. A.,Harden S.
Cited by
45 articles.
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