Perspectives on utilization of macrophytes as feed ingredient for fish in future aquaculture-Reference-Cited by-同舟云学术

Perspectives on utilization of macrophytes as feed ingredient for fish in future aquaculture

Published:2020-08-05 Issue:1 Volume:13 Page:282-300
ISSN:1753-5123
Container-title:Reviews in Aquaculture
language:en
Short-container-title:Rev. Aquacult.

Author:

Naseem Shahida¹,Bhat Sami Ullah¹^ORCID,Gani Adil²^ORCID,Bhat Farooz Ahmad³^ORCID

Affiliation:

1. Department of Environmental Science School of Earth and Environmental Sciences University of Kashmir Srinagar India

2. Department of Food Science and Technology University of Kashmir Srinagar India

3. Faculty of Fisheries SKUAST‐K Srinagar India

Publisher

Wiley

Subject

Management, Monitoring, Policy and Law,Ecology,Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/raq.12475

Reference217 articles.

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3. The Preference of the Omnivorous–Macrophagous, Tilapia zillii (Gervais), to Consume a Natural Free-floating Fern, Azolla pinnata

4. A Preliminary Assessment of Growth and Production of Nile Tilapia,Oreochromis niloticusL., Fed Azolla-Based-Diets in Earthen Ponds

5. Partial replacement of fish meal with Azolla meal in diets for Nile tilapia (Oreochromis niloticus L.) affects growth and whole‐body fatty acid composition;Abou Y;International Journal of Biological and Chemical Science,2011

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