1. School of Life Sciences, University of Dundee, Dundee DD1 5EH, UK;
2. Laboratory of Microbiology, Department of Seafood Science, National Kaohsiung Marine University, Kaohsiung City 811, Taiwan;
3. Department of Marine Biotechnology, National Kaohsiung Marine University, Kaohsiung, Taiwan;
4. EMBRAPA‐Agrobiologia, km 47, Seropédica, 23851‐970, RJ, Brazil;
5. Laboratoire des Symbioses Tropicales & Méditerranéennes IRD/CIRAD/INRA/AGROM/UMII, Campus de Baillarguet, 34398 Montpellier cedex 5, France;
6. Embrapa Sede, PqEB s/n, Brasilia, 70770‐901, DF, Brazil;
7. Department of Biology 3, University of York, PO Box 373, York YO10 5YW, England, UK;
8. Retired