Rapid detection ofSalmonellaspp. using magnetic resonance-Reference-Cited by-同舟云学术

Rapid detection ofSalmonellaspp. using magnetic resonance

Published:2018-04-22 Issue:4 Volume:38 Page:e12473
ISSN:0149-6085
Container-title:Journal of Food Safety
language:en
Short-container-title:J Food Saf

Author:

Yang Paul¹^ORCID,Wong Charlene¹,Hash Sara¹^ORCID,Fung Fred²³,Menon Suresh¹

Affiliation:

1. Department of Biology; Menon Biosensors, Inc.; San Diego California

2. Division of Occupational & Environmental Medicine; University of California Irvine School of Medicine; Irvine California

3. Department of Occupational Medicine; Sharp HealthCare/Sharp Rees-Stealy Medical Group; San Diego California

Funder

Menon Biosensors, Inc.

Publisher

Wiley

Subject

Microbiology,Food Science,Parasitology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfs.12473/fullpdf

Reference44 articles.

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4. Detecting pathogens in food

5. Blodgett , R. 2010 Most probable number determination from serial dilutions. Appendix 2 https://www.fda.gov/Food/FoodScienceResearch/LaboratoryMethods/ucm109656.htm

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