1. College of Grain Science and Technology; Shenyang Normal University; 253 Huanghe North Street, Huanggu District Shenyang 110034 China
2. Department of Food Science; Aarhus University; Blichers Allé 20, Postbox 50 Tjele 8830 Denmark
3. College of Food Science and Nutritional Engineering; China Agricultural University; 17 Qinghua East Road, Haidian District Beijing 100083 China