Effects of animal protein feedstuffs partially replacing fishmeal in the diet of <i>Macrobrachium nipponense</i>-Reference-Cited by-同舟云学术

Effects of animal protein feedstuffs partially replacing fishmeal in the diet of Macrobrachium nipponense

Published:2022-09-14 Issue:17 Volume:53 Page:6227-6238
ISSN:1355-557X
Container-title:Aquaculture Research
language:en
Short-container-title:Aquaculture Research

Author:

Zhou Qun‐Lan¹²³,Xiong Yiwei¹,Li Peng⁴,Saidyleigh Momodou²,Yang Chang²,Li Jingyuan²,Sun Cunxin¹³,Zheng Xiaochuan¹³,Liu Bo¹²³,Jiang Sufei¹,Fu Hongtuo¹²

Affiliation:

1. Key Laboratory of Freshwater Fisheries and Germplasm Resources Utilization, Ministry of Agriculture and Rural Affairs, Freshwater Fisheries Research Center Chinese Academy of Fishery Sciences Wuxi China

2. Wuxi Fisheries College Nanjing Agriculture University Wuxi China

3. Key Laboratory of Aquatic Animal Nutrition and Health, Freshwater Fisheries Research Center Chinese Academy of Fishery Science Wuxi China

4. North American Renderers Association Alexandria Virginia USA

Funder

Central Public-interest Scientific Institution Basal Research Fund, Chinese Academy of Fishery Sciences

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/are.16096

Reference37 articles.

1. Effect of dietary arginine on growth, intestinal enzyme activities and gene expression in muscle, hepatopancreas and intestine of juvenile Jian carp (Cyprinus carpiovar. Jian)

2. Apparent digestibility of protein, energy and amino acids of six protein sources included at three levels in diets for juvenile white shrimp Litopenaeus vannamei reared in high performance conditions

3. An evaluation of replacing fish meal with fermented soybean meal in the diet of Macrobrachium nipponense: Growth, nonspecific immunity, and resistance to Aeromonas hydrophila

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