An evaluation of replacing fish meal with fermented soybean meal in the diet of Macrobrachium nipponense: Growth, nonspecific immunity, and resistance to Aeromonas hydrophila-Reference-Cited by-同舟云学术

An evaluation of replacing fish meal with fermented soybean meal in the diet of Macrobrachium nipponense: Growth, nonspecific immunity, and resistance to Aeromonas hydrophila

Published:2015-05 Issue:1 Volume:44 Page:295-301
ISSN:1050-4648
Container-title:Fish & Shellfish Immunology
language:en
Short-container-title:Fish & Shellfish Immunology

Author:

Ding Zhili,Zhang Yixiang,Ye Jinyun,Du Zhenyu,Kong Youqin

Funder

Zhejiang Provincial Science and Technology

Major Scientific and Technological Special Project of Zhejiang, China

National Natural Science Foundation of China

Zhejiang Provincial Natural Science Foundation of China

Shanghai Technology System for Shrimp Industry

Publisher

Elsevier BV

Subject

Aquatic Science,Environmental Chemistry,General Medicine

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4. Immunological, physiological and pathological responses of rainbow trout (Oncorhynchus mykiss) to increasing dietary concentrations of soybean proteins;Burrells;Vet Immunol Immunopathol,1999

5. Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish;Francis;Aquaculture,2001

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