Virus-induced gene silencing reveals control of reactive oxygen species accumulation and salt tolerance in tomato byγ-aminobutyric acid metabolic pathway
Author:
Affiliation:
1. Key Laboratory of Plant Molecular Physiology; Institute of Botany; Chinese Academy of Sciences; Beijing 100093 China
Funder
Chinese Ministry of Agriculture
Publisher
Wiley
Subject
Plant Science,Physiology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/pce.12419/fullpdf
Reference81 articles.
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2. Biochemical mechanism on GABA accumulation during fruit development in tomato;Akihiro;Plant and Cell Physiology,2008
3. Reactive oxygen species: metabolism, oxidative stress, and signal transduction;Apel;Annual Review of Plant Biology,2004
4. Salt tolerance conferred by overexpression of a vacuolar Na+/H+ antiport in Arabidopsis;Apse;Science,1999
5. Antisense inhibition of the 2-oxoglutarate dehydrogenase complex in tomato demonstrates its importance for plant respiration and during leaf senescence and fruit maturation;Araújo;The Plant Cell,2012
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