Anti‐Müllerian hormone: A novel biomarker for detecting bovine freemartinism

Author:

Koca Davut1ORCID,Nak Yavuz2,Sendag Sait13ORCID,Nak Deniz2,Turgut Ali Osman4ORCID,Avcılar Talha2,Ekici Zeynep Merve2,Cetin Nebi1,Bagci Kemal5,Aktar Ahmet5ORCID,Sagirkaya Hakan5,Alcay Selim5,Wehrend Axel3ORCID

Affiliation:

1. Department of Obstetrics and Gynecology, Faculty of Veterinary Medicine Van Yuzuncu Yil University Van Turkey

2. Department of Obstetrics and Gynecology, Faculty of Veterinary Medicine Bursa Uludag University Bursa Turkey

3. Veterinary Clinic for Reproductive Medicine and Neonatology Justus‐Liebig‐University Giessen Germany

4. Department of Animal Science, Faculty of Veterinary Medicine Siirt University Siirt Turkey

5. Department of Reproduction and Artificial Insemination, Faculty of Veterinary Medicine Bursa Uludag University Bursa Turkey

Abstract

AbstractThe anti‐Müllerian hormone (AMH) indicates ovarian reserve in cattle, maintaining a consistent trajectory post‐puberty. In heterosexual pregnancies, the development of the Müllerian duct in female foetuses is inhibited, resulting in an anticipated minimal or absent ovarian reserve capacity. This investigation aimed to compare AMH levels in healthy Holstein heifers that had reached puberty with those of freemartin animals of the same breed and age. The study incorporated Holstein heifers reaching puberty between 11 and 15 months of age in Group 1 (G1, n = 20) and freemartin animals in Group 2 (G2, n = 19, 16). AMH measurements (AMH‐1/AMH‐2) were recorded at 12‐day intervals for the study participants. Notably, AMH levels in three freemartin animals could not be detected, prompting statistical analysis based on measurements from the remaining 16 freemartin animals in G2. A statistically significant correlation was observed between two separate measurements in G1 and G2 (p < .001). Furthermore, AMH‐1 and AMH‐2 levels were statistically higher in G1 than in G2 (p < .001). In G1, AMH‐1 levels ranged from 227 to 677 pg/mL, with an average of 367.3 ± 25.5 pg/mL, and AMH‐2 levels ranged from 234 to 645 pg/mL, with an average of 380.8 ± 24.4 pg/mL. Conversely, in G2, AMH‐1 levels ranged from 10 to 72 pg/mL, with an average of 26.8 ± 4.44 pg/mL, and AMH‐2 levels ranged from 12 to 68 pg/mL, with an average of 28.75 ± 4.18 pg/mL. The mean AMH levels in G1 were approximately 14 times higher than in G2 (p < .001). Consequently, ROC analysis utilizing AMH‐1 and AMH‐2 data established cut‐off values of ≤72 and ≤ 68 pg/mL respectively for distinguishing freemartin animals. In conclusion, AMH could be used as a reliable biomarker for identifying Holstein freemartin animals.

Publisher

Wiley

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