Bottom culture of the sea cucumberApostichopus japonicusSelenka (Echinodermata: Holothuroidea) in a fish farm, southern China

Author:

Yu Zonghe1,Zhou Yi2,Yang Hongsheng2,Hu Chaoqun1

Affiliation:

1. Key Laboratory of Marine Bio-resources Sustainable Utilization (LMB) and Key Laboratory of Applied Marine Biology of Guangdong Province (LAMB); South China Sea Institute of Oceanology; Chinese Academy of Sciences; Guangzhou China

2. Institute of Oceanology; Chinese Academy of Sciences; Qingdao China

Funder

the National Science & Technology

Publisher

Wiley

Subject

Aquatic Science

Reference36 articles.

1. Consumption and assimilation of salmon net pen fouling debris by the red sea cucumber Parastichopus californicus: implications for polyculture;Ahlgren;Journal of the World Aquaculture Society,1998

2. The fate of organic matter derived from small-scale fish cage aquaculture in coastal waters of Sulawesi and Sumatra, Indonesia;Alongi;Aquaculture,2009

3. Temperature effects on growth-ration relationships of juvenile sea cucumber Apostichopus japonicus (Selenka);An;Aquaculture,2007

4. Effects of water temperature on growth, respiration and body composition of young sea cucumber Apostichopus japonicus;Dong;Journal of Fishery Sciences of China,2005

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