Effects of Dietary Protein Concentration on Growth, Survival, and Body Composition of MuskellungeEsox musquinongyand Tiger MuskellungeEsox masquinongy × E. lusciusFingerlings-Reference-Cited by-同舟云学术

Effects of Dietary Protein Concentration on Growth, Survival, and Body Composition of MuskellungeEsox musquinongyand Tiger MuskellungeEsox masquinongy × E. lusciusFingerlings

Published:1995-12 Issue:4 Volume:26 Page:416-425
ISSN:0893-8849
Container-title:Journal of the World Aquaculture Society
language:en
Short-container-title:

Author:

Brecka Brian J.,Kohler Christopher C.,Wahl David H.

Publisher

Wiley

Subject

Agronomy and Crop Science,Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1749-7345.1995.tb00837.x/fullpdf

Reference42 articles.

1. Protein requirements of smallmouth bass and largemouth bass;Anderson;Journal of Nutrition,1981

2. Effects of dietary protein and energy levels on weight gains, body composition, and RNA:DNA ratios of fingerling walleyes;Barrows;The Progressive Fish-Culturist,1988

3. Pennsylvania's practices for intensive culture of hybrid muskellunge;Bender;American Fisheries Society Special Publication,1986

4. Assessing significance of physiological differences among three esocids with a bioenergetic model;Bevelhimer;Canadian Journal of Fisheries and Aquatic Sciences,1985

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