Exploring stakeholder experiences of dietetic service and care delivery: A systematic qualitative review

Author:

Elliott Andrea1ORCID,Gibson Simone1ORCID

Affiliation:

1. Department of Nutrition, Dietetics and Food, School of Clinical Sciences Monash University Notting Hill Victoria Australia

Publisher

Wiley

Subject

Nutrition and Dietetics,Medicine (miscellaneous)

Reference88 articles.

1. Agency for Healthcare Research and Quality About the National Quality Strategy Rockville MD 2020[cited 2021 Aug 21]. Available from:https://www.ahrq.gov/contact/index.html

2. Experience-based design: from redesigning the system around the patient to co-designing services with the patient

3. Australian Commission on Safety and Quality in Health Care. National Safety and Quality Health Service Standards (September 2012). [cited 2021 Aug 21]. Available from:https://www.safetyandquality.gov.au/standards/nsqhs-standards

4. Instruments to measure patient experience of healthcare quality in hospitals: a systematic review

5. Engaging patients to improve quality of care: a systematic review

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