Co‐extrusion and extrusion microencapsulation: Effect on microencapsulation efficiency, survivability through gastrointestinal digestion and storage
Author:
Affiliation:
1. Department of Food Science and Nutrition, Faculty of Applied Sciences UCSI University Kuala Lumpur Malaysia
2. Department of Biotechnology, Faculty of Applied Sciences UCSI University Kuala Lumpur Malaysia
Publisher
Wiley
Subject
General Chemical Engineering,Food Science
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpe.13985
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