Towards smart and sustainable development of modern berry cultivars in Europe-Reference-Cited by-同舟云学术

Towards smart and sustainable development of modern berry cultivars in Europe

Published:2022-08-05 Issue:5 Volume:111 Page:1238-1251
ISSN:0960-7412
Container-title:The Plant Journal
language:en
Short-container-title:The Plant Journal

Author:

Senger Elisa¹^ORCID,Osorio Sonia²^ORCID,Olbricht Klaus³^ORCID,Shaw Paul⁴^ORCID,Denoyes Béatrice⁵^ORCID,Davik Jahn⁶^ORCID,Predieri Stefano⁷^ORCID,Karhu Saila⁸^ORCID,Raubach Sebastian⁴^ORCID,Lippi Nico⁷^ORCID,Höfer Monika⁹^ORCID,Cockerton Helen¹⁰^ORCID,Pradal Christophe¹¹¹²^ORCID,Kafkas Ebru¹³^ORCID,Litthauer Suzanne¹⁰^ORCID,Amaya Iraida¹⁴¹⁵^ORCID,Usadel Björn¹¹⁶^ORCID,Mezzetti Bruno¹⁷^ORCID

Affiliation:

1. Institute of Bio‐ and Geosciences, IBG‐4 Bioinformatics, BioSC, CEPLAS Forschungszentrum Jülich Jülich Germany

2. Departamento de Biología Molecular y Bioquímica, Instituto de Hortofruticultura Subtropical y Mediterránea ‘La Mayora’ Universidad de Málaga‐Consejo Superior de Investigaciones Científicas Campus de Teatinos Málaga Spain

3. Hansabred GmbH & Co. KG Dresden Germany

4. Department of Information and Computational Sciences The James Hutton Institute Invergowrie Scotland UK

5. Université de Bordeaux, UMR BFP INRAE Villenave d'Ornon France

6. Department of Molecular Plant Biology Norwegian Institute of Bioeconomy Research (NIBIO) Ås Norway

7. Bio‐Agrofood Department, Institute for Bioeconomy IBE‐CNR, Italian National Research Council Bologna Italy

8. Natural Resources Institute Finland (Luke) Turku Finland

9. Institute of Breeding Research on Fruit Crops Federal Research Centre for Cultivated Plants (JKI) Dresden Germany

10. Genetics, Genomics and Breeding Department NIAB East Malling UK

11. CIRAD and UMR AGAP Institute Montpellier France

12. INRIA and LIRMM University Montpellier, CNRS Montpellier France

13. Department of Horticulture, Faculty of Agriculture Çukurova University Balcalı Adana Turkey

14. Unidad Asociada deI + D + i IFAPA-CSIC Biotecnología y Mejora en Fresa MálagaSpain

15. Laboratorio de Genómica y Biotecnología, Centro IFAPA de Málaga Instituto Andaluz de Investigación y Formación Agraria y Pesquera Málaga Spain

16. Institute for Biological Data Science Heinrich‐Heine University Düsseldorf Düsseldorf Germany

17. Department of Agricultural, Food and Environmental Sciences Università Politecnica delle Marche Ancona Italy

Funder

Horizon 2020 Framework Programme

European Commission

Publisher

Wiley

Subject

Cell Biology,Plant Science,Genetics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/tpj.15876

Reference143 articles.

1. Gain and Loss of Fruit Flavor Compounds Produced by Wild and Cultivated Strawberry Species

2. Multi-objective optimized genomic breeding strategies for sustainable food improvement

3. Design of training populations for selective phenotyping in genomic prediction

4. Application of HPLC–PDA–MS metabolite profiling to investigate the effect of growth temperature and day length on blackcurrant fruit

Cited by 22 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Emerging Sensory Methodologies to Support Strawberry Breeding and Future Prospects Combined with Augmented Reality;Horticulturae;2024-08-07

2. RNA interference-based strategies to control Botrytis cinerea infection in cultivated strawberry;Plant Cell Reports;2024-07-24

3. Strawberry phenotypic plasticity in flowering time is driven by the interaction between genetic loci and temperature;Journal of Experimental Botany;2024-06-28

4. Exploration of a European-centered strawberry diversity panel provides markers and candidate genes for the control of fruit quality traits;Horticulture Research;2024-05-14

5. Integrate analysis of metabolome and transcriptome of three Fragaria × ananassa cultivars to stablish the non-volatile compounds of strawberry flavor;LWT;2024-04