Optimizing ex situ genetic resource collections for European livestock conservation

Author:

De Oliveira Silva Rafael1ORCID,Ahmadi Bouda Vosough2,Hiemstra Sipke Joost3,Moran Dominic1

Affiliation:

1. Global Academy of Agriculture and Food Security The University of Edinburgh Midlothian, Edinburgh UK

2. Land Economy, Environment and Society Research Group Scotland’s Rural College (SRUC) Edinburgh UK

3. Centre for Genetic Resources Wageningen University & Research Wageningen The Netherlands

Funder

The Scottish Government Strategic Research Programme

European Union’s Horizon 2020

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals,General Medicine

Reference17 articles.

1. AIMMS optimization modeling;Bisschop J.;AIMMS Optimization Modeling,2018

2. Genebank development for the conservation of livestock genetic resources in the United States of America

3. FAO(2015).The Second Report on the State of the World’s Animal Genetic Resources for Food and Agriculture. (S. B. D. & P. D. Ed.). Rome Italy: FAO Commission on Genetic Resources for Food and Agriculture Assessments. Retrieved fromhttp://www.fao.org/3/a-i4787e.pdf

4. FAO‐DADIS (2018).Domestic animal diversity information system. Retrieved November 1 2018 fromhttp://www.fao.org/dad-is/browse-by-country-and-species/en/

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