Foam mat drying of papaya using microwaves: Machine learning modeling-Reference-Cited by-同舟云学术

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Foam mat drying of papaya using microwaves: Machine learning modeling

Published:2020-02-24 Issue:6 Volume:43 Page:
ISSN:0145-8876
Container-title:Journal of Food Process Engineering
language:en
Short-container-title:J Food Process Eng

Author:

Qadri Ovais S.¹²,Osama Khwaja³^ORCID,Srivastava Abhaya K.²

Affiliation:

1. Department of BiotechnologyThapar Institute of Engineering and Technology Patiala India

2. Department of Post‐Harvest Engineering and TechnologyAligarh Muslim University Aligarh India

3. Department of BioengineeringIntegral University Lucknow India

Funder

University Grants Commission

Publisher

Wiley

Subject

General Chemical Engineering,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpe.13394

Reference27 articles.

1. Gaussian Process Regression for Predictive But Interpretable Machine Learning Models: An Example of Predicting Mental Workload across Tasks

2. Comparison of Gaussian process regression, artificial neural network, and response surface methodology modeling approaches for predicting drying time of mosambi ( Citrus limetta ) peel

3. Comparison of genetic algorithm and neural network approaches for the drying process of carrot

4. Self-Organizing Maps and Support Vector Regression as aids to coupled chromatography: Illustrated by predicting spoilage in apples using volatile organic compounds

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2. Optimization of high-phenolic European cranberrybush juice powder production using hybrid microwave hot air-drying: a novel approach for enhanced preservation and efficiency in food processing;Journal of Food Measurement and Characterization;2024-05-02

3. Comparison of microwave assisted foam drying processes to improve the physicochemical properties and to reduce GHG values of the melon powder processes;Biomass Conversion and Biorefinery;2024-04-30

4. Comparision of modified temperature controlled microwave assisted foam-mat drying on thermo-physical and physico-chemical of orange powder;Journal of Microwave Power and Electromagnetic Energy;2024-04-02

5. Far‐infrared drying influence on machine learning algorithms in improving corn drying process with graphene irradiation heating plates;Journal of Food Process Engineering;2024-04

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