Drying characteristics of maize grain in solar bubble dryer-Reference-Cited by-同舟云学术

Drying characteristics of maize grain in solar bubble dryer

Published:2019-12-23 Issue:2 Volume:43 Page:
ISSN:0145-8876
Container-title:Journal of Food Process Engineering
language:en
Short-container-title:J Food Process Eng

Author:

Asemu Aynadis M.¹,Habtu Nigus G.¹,Delele Mulugeta A.¹,Subramanyam Bhadriraju²,Alavi Sajid²^ORCID

Affiliation:

1. Bahir Dar Institute of TechnologyBahir Dar University Bahir Dar Ethiopia

2. Department of Grain Science and IndustryKansas State University Manhattan Kansas

Funder

Feed the Future Innovation Lab for the Reduction of Post Harvest Loss project

Publisher

Wiley

Subject

General Chemical Engineering,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpe.13312

Reference73 articles.

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3. Mathematical modelling and solar tunnel drying characteristics of yellow maize;Agbossou K.;American Journal of Food Science and Technology,2016

4. Influence of drying conditions on the effective moisture diffusivity, energy of activation and energy consumption during the thin-layer drying of berberis fruit (Berberidaceae)

5. Diffusion of bound water in starchy materials: application to drying

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