Isolation and screening of probiotic candidates from marron, Cherax cainii (Austin, 2002) gastrointestinal tract (GIT) and commercial probiotic products for the use in marron culture
Author:
Affiliation:
1. Sustainable Aquatic Resources and Biotechnology; Department of Agriculture and Environment; Curtin University; Bentley WA Australia
2. Animal Health Laboratories; Department of Agriculture and Food Western Australia; South Perth WA Australia
Funder
Indonesia/Directorate General of Higher Education
Hasanuddin University
Publisher
Wiley
Subject
Veterinary (miscellaneous),Aquatic Science
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfd.12257/fullpdf
Reference77 articles.
1. Immunological responses of customised probiotics-fed marron, Cherax tenuimanus (Smith 1912) when challenged with Vibrio mimicus;Ambas;Fish & Shellfish Immunology,2013
2. Antimicrobial agents in aquaculture: potential impact on public health;Angulo;APUA Newsletter,2000
3. Antimicrobial activity of estuarine isolates against shrimp pathogenic Aeromonas species;Ariole;Nature and Science,2013
4. The bacterial microflora of fish, revised;Austin;The Scientific World Journal,2006
5. Shrimp immunity and disease control - introduction;Bachere;Aquaculture,2000
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