The efficacy of using exogenous enzymes cocktail on production, egg quality, egg nutrients and blood metabolites of laying hens fed distiller's dried grains with solubles-Reference-Cited by-同舟云学术

The efficacy of using exogenous enzymes cocktail on production, egg quality, egg nutrients and blood metabolites of laying hens fed distiller's dried grains with solubles

Published:2017-10-08 Issue:2 Volume:102 Page:e726-e735
ISSN:0931-2439
Container-title:Journal of Animal Physiology and Animal Nutrition
language:en
Short-container-title:J Anim Physiol Anim Nutr

Author:

Abd El-Hack M. E.¹,Chaudhry M. T.²,Mahrose K. M.¹,Noreldin A.³,Emam M.⁴,Alagawany M.¹^ORCID

Affiliation:

1. Department of Poultry; Faculty of Agriculture; Zagazig University; Zagazig Egypt

2. Institute of Animal Nutrition; Northeast Agricultural University; Harbin China

3. Department of Histology and Cytology; Faculty of Veterinary Medicine; Damanhour University; Damanhour Egypt

4. Department of Nutrition and Clinical Nutrition; Faculty of Veterinary Medicine; Damanhour University; Damanhour Egypt

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12825/fullpdf

Reference32 articles.

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2. Effects of feeding dried distillers grains with solubles with or without enzyme or vitamin E supplementation on productive performance of Hisex Brown laying hens;Abd El-Hack;Zagazig Journal of Agricultural Research,2015

3. A survey of mycotoxin contamination and chemical composition of distiller's dried grains with solubles (DDGS) imported from the USA into Saudi Arabia;Abudabos;Environmental Science and Pollution Research,2017

4. Aines , G. Klopfenstein , T. Stock , R. 1986 Distillers Grains, Historical Materials from University of Nebraska-Lincoln Extension, University of Nebraska Cooperative Extension Report, MP 51 http://digitalcommons.unl.edu/cgi/viewcontent.cgi?article=1777&context=extensionhist

5. Plasma estradici, thyroid hormones, and liver lipid content of laying hens fed different isocaloric diets;Akiba;Journal of Nutrition,1982

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