Effect of heat treatments on the microbial load of ‘nono’-Reference-Cited by-同舟云学术

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Effect of heat treatments on the microbial load of ‘nono’

Published:1989-12 Issue:6 Volume:9 Page:233-235
ISSN:0266-8254
Container-title:Letters in Applied Microbiology
language:en
Short-container-title:Lett Appl Microbiol

Author:

Atanda O.O.,Ikenebomeh M.J.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1472-765X.1989.tb00333.x/fullpdf

Reference8 articles.

1. O.O. Atanda (1986 ) Microbiological studies on goats' milk (‘nono’), M.Sc. Thesis . University of Benin, Benin, Nigeria.

2. H.E. Marth (1985 ) Standard Methods for the Examination of Dairy Products (15th edn ).pp.107 -153 .Washington DC: American Public Health Association.

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Taxonomic and molecular characterization of lactic acid bacteria and yeasts in nunu, a Ghanaian fermented milk product;Food Microbiology;2013-06

2. Microbiology and technology of fermented milks;Microbiology and Biochemistry of Cheese and Fermented Milk;1997

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