Screening of a thiamine-auxotrophic yeast for α-ketoglutaric acid overproduction

Author:

Zhou Jingwen,Zhou Haiyan,Du Guocheng,Liu Liming,Chen Jian

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology

Reference23 articles.

1. Biosynthesis of alpha-ketoglutaric acid from ethanol by yeasts;Chernyavskaya;Appl Biochem Microbiol,1997

2. Synthesis of α-ketoglutaric acid by Yarrowia lipolytica yeast grown on ethanol;Chernyavskaya;Appl Microbiol Biotechnol,2000

3. Molecular characterization of Yarrowia lipolytica and Candida zeylanoides isolated from poultry;Deak;Appl Environ Microbiol,2000

4. Organic acid production by the yeast Yarrowia lipolytica: a review of prospects;Finogenova;Appl Biochem Microbiol,2005

5. Overexpression of the ICL1 gene changes the product ratio of citric acid production by Yarrowia lipolytica;Forster;Appl Microbiol Biotechnol,2007

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