Oxygen transfer coefficient and the kinetic parameters of exo-polygalacturonase production byAspergillus flavipesFP-500 in shake flasks and bioreactor
Author:
Affiliation:
1. Department of Food Science and Biotechnology; Faculty of Chemistry; National University of México; Ciudad Universitaria México
2. Chemical and Biochemical Engineering Division; Technologic Institute of Higher Studies of Ecatepec; Ecatepec México
Funder
Universidad Nacional Autónoma de México
Consejo Nacional de Ciencia y Tecnología
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1472-765x.2012.03313.x/fullpdf
Reference26 articles.
1. Volumetric oxygen transfer coefficient (kLa) in batch cultivation involving non-Newtonian broths;Badino;Biochem Eng J,2001
2. Influence of agitation speed on tannase production and morphology of Aspergillus niger FETL FT3 in submerged fermentation;Darah;Appl Biochem Biotechnol,2011
3. Polyol synthesis in Aspergillus niger: influence of oxygen availability, carbon and nitrogen source on the metabolism;Diano;Biotechnol Bioeng,2006
4. Colorimetric method for determination of sugars and related substances;Dubois;Anal Chem,1956
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