Inhibition of aflatoxin B1production ofAspergillus flavus, isolated from soybean seeds by certain natural plant products
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1472-765X.2006.02011.x/fullpdf
Reference26 articles.
1. Influence of other fungi on aflatoxin production by Aspergillus flavus in maize kernels;Aziz;J Food Safety,1997
2. Effect of essential oils from two Nigerian medicinal plants (Azadarichta indica and Murinda lucida) on growth and aflatoxin B1 production in Maize grain by a toxigenic Aspergillus flavus;Bankole;Lett Appl Microbiol,1997
3. Control of Aspergillus flavus in maize with plant essential oils and their components;Belmont;J Food Prot,1998
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