Evaluation of six sampling methods for recovery of bacteria from beef carcass surfaces
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1472-765X.1996.tb01104.x/fullpdf
Reference11 articles.
1. Evaluation of Swab and Tissue Excision Methods for Recovering Microorganisms from Washed and Sanitized Beef Carcasses1,2
2. A COMPARATIVE EVALUATION OF METHODS FOR DETERMINING THE BACTERIAL CONTAMINATION OF SURFACES
3. METHOD OF ESTIMATING THE BACTERIAL POPULATION ON SURFACES
4. Efficacy of Organic Acids Against Escherichia coli O157:H7 Attached to Beef Carcass Tissue Using a Pilot Scale Model Carcass Washer1
5. Method for Sampling Beef Carcasses
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