Soybean oligosaccharides combined with probiotics reduce faecal odour compound content by improving intestinal microbiota in pigs-Reference-Cited by-同舟云学术

Soybean oligosaccharides combined with probiotics reduce faecal odour compound content by improving intestinal microbiota in pigs

Author:

Du Lei¹²^ORCID,Qiu Xiaoyu¹,Zhu Siyuan³,Liu Jingbo³,Wang Jing¹,Wang Qi¹^ORCID,Liu Zuohua¹⁴,Yang Feiyun¹⁴,Yun Tingting⁵,Qi Renli¹⁴

Affiliation:

1. Animal Nutrition Institute Chongqing Academy of Animal Science Chongqing China

2. State Key Laboratory of Animal Nutrition, College of Animal Science and Technology China Agricultural University Beijing China

3. College of Life Sciences Southwest University of Science and Technology Mianyang China

4. Key Laboratory of Pig Industry Sciences Ministry of Agriculture, Rongchang Chongqing China

5. Zhengzhou Yunyi Biological Technology Co., Ltd Zhengzhou Henan China

Publisher

Wiley

Subject

Animal Science and Zoology,Food Animals

Link

Reference37 articles.

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