Nutrition in patients with Type 2 diabetes: are low-carbohydrate diets effective, safe or desirable?
Author:
Publisher
Wiley
Subject
Endocrinology,Endocrinology, Diabetes and Metabolism,Internal Medicine
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/j.1464-5491.2005.01594.x/fullpdf
Reference142 articles.
1. Prevalence and Trends in Obesity Among US Adults, 1999-2000
2. The implementation of nutritional advice for people with diabetes
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