Degradation parameters of amaranth, barley and quinoa in alpacas fed grass hay
Author:
Affiliation:
1. Department of Plant and Wildlife Sciences; Brigham Young University; Provo UT USA
2. Department of Nutrition, Dietetics and Food Science; Brigham Young University; Provo UT USA
3. The Camelid Center; Moroni UT USA
Publisher
Wiley
Subject
Animal Science and Zoology,Food Animals
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1111/jpn.12291/fullpdf
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3. Modified reagents for determination of urea and ammonia;Chaney;Clinical Chemistry,1962
4. Comparative study of forestomach digestion in llamas and sheep;Dulphy;Reproduction Nutrition Development,1997
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