Food lifestyle patterns among contemporary food shoppers-Reference-Cited by-同舟云学术

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Food lifestyle patterns among contemporary food shoppers

Published:2021-07-26 Issue: Volume: Page:
ISSN:1470-6423
Container-title:International Journal of Consumer Studies
language:en
Short-container-title:Int J Consum Stud

Author:

Chen Lijun Angelia¹^ORCID,House Lisa¹^ORCID

Affiliation:

1. Food and Resource Economics Department University of Florida Gainesville Florida USA

Publisher

Wiley

Subject

Marketing,Public Health, Environmental and Occupational Health,Economics and Econometrics,Applied Psychology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijcs.12739

Reference68 articles.

1. Eating out, nutrition, education and the consumer: A case study from Alabama;Alonso A. D.;International Journal of Consumer Studies,2012

2. Sociodemographic and lifestyle determinants of food patterns in Spanish children and adolescents: The enKid study;Aranceta J.;European Journal of Clinical Nutrition,2003

3. The local and the global: Exploring traits of homogeneity and heterogeneity in European food cultures;Askegaard S.;International Business Review,1998

4. Core dimensions of food‐related lifestyle: A new instrument for measuring food involvement, innovativeness and responsibility;Brunsø K.;Food Quality and Preference,2021

5. Development and testing of a cross‐culturally valid instrument: Food‐related life style;Brunsø K.;Advances in Consumer Research,1995

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