Detection of aflatoxins in tea samples based on a class-specific monoclonal antibody
Author:
Affiliation:
1. State Key Laboratory of Food Science & Technology; School of Food Science & Technology; Jiangnan University; Wuxi; 214122; China
2. Huaian Entry-Exit Inspection and Quarantine Bureau; Huaian; 223001; China
Publisher
Wiley
Subject
Industrial and Manufacturing Engineering,Food Science
Reference20 articles.
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3. Aflatoxin levels in dried figs, nuts and paprika for export from Turkey;Bircan;International Journal of Food Science & Technology,2008
4. Preparation and characterization of aflatoxin B1-1-(O- carboxymethyl) oxime;Chu;Journal-Association of Official Analytical Chemists,1977
5. Incidence of aflatoxins, ochratoxin A and zearalenone in Ttunisian foods;Ghali;Food Control,2008
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