Effects of fish meal replacement with meat and bone meal using garlic(Allium sativum) powder on growth, feeding, digestive enzymes and apparent digestibility of nutrients and fatty acids in juvenile rainbow trout (Oncorhynchus mykissWalbaum, 1792)-Reference-Cited by-同舟云学术

Effects of fish meal replacement with meat and bone meal using garlic(Allium sativum) powder on growth, feeding, digestive enzymes and apparent digestibility of nutrients and fatty acids in juvenile rainbow trout (Oncorhynchus mykissWalbaum, 1792)

Published:2017-02-14 Issue:6 Volume:23 Page:1225-1234
ISSN:1353-5773
Container-title:Aquaculture Nutrition
language:en
Short-container-title:Aquacult Nutr

Author:

Esmaeili M.¹,Abedian Kenari A.¹,Rombenso A. N.²^ORCID

Affiliation:

1. Department of Aquaculture; Faculty of Marine Science; Tarbiat Modares University; Noor Mazandaran Iran

2. Department of Zoology; Center for Fisheries, Aquaculture and Aquatic Sciences; Southern Illinois University Carbondale; Carbondale IL USA

Funder

Tarbiat Modares University

Publisher

Hindawi Limited

Subject

Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/anu.12491/fullpdf

Reference82 articles.

1. Replacement of fish meal by meat and bone meal in diets for large yellow croaker (Pseudosciaena crocea);Ai;Aquaculture,2006

2. Content of digestible energy in fish feed ingredients determined by the ingredient-substitution method;Aksnes;Aquaculture,1998

3. some physiological studies on the effect of onion and garlic juices on the fish, (Clarias lazera);Al-Salahy;Fish Physiology and Biochemistry,2002

4. Digestibility of fat and fatty acids in rainbow trout and mink;Austreng;Aquaculture,1980

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