Plant‐based diets fed to juvenile meagre <i>Argyrosomus regius</i> with low methionine and taurine supplementation led to an overall reduction in fish performance and to an increase in muscle fibre recruitment-Reference-Cited by-同舟云学术

Plant‐based diets fed to juvenile meagre Argyrosomus regius with low methionine and taurine supplementation led to an overall reduction in fish performance and to an increase in muscle fibre recruitment

Published:2022-09-04 Issue:5 Volume:101 Page:1182-1188
ISSN:0022-1112
Container-title:Journal of Fish Biology
language:en
Short-container-title:Journal of Fish Biology

Author:

Saavedra Margarida¹^ORCID,Pereira Teresa G.¹,Barata Marisa²,Aragão Cláudia³,Requeijo Bárbara²,Conceição Luís E.C.⁴,Pousão‐Ferreira Pedro²

Affiliation:

1. Department of Sea and Marine Resources, Division of Aquaculture and Upgrading Portuguese Institute for the Sea and Atmosphere, I.P (IPMA) Lisbon Portugal

2. Aquaculture Research Station of IPMA Olhão Portugal

3. Centre of Marine Sciences (CCMAR) Universidade do Algarve Faro Portugal

4. Sparos Lda Olhão Portugal

Funder

Ministerstwo Edukacji i Nauki

Fundação para a Ciência e a Tecnologia

Publisher

Wiley

Subject

Aquatic Science,Ecology, Evolution, Behavior and Systematics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfb.15188

Reference35 articles.

1. Alternative formulations for gilthead seabream diets: Towards a more sustainable production

2. Soy protein concentrate as a protein source for Senegalese sole (Solea senegalensisKaup 1858) diets: effects on growth and amino acid metabolism of postlarvae

3. Efficiency of 2-phenoxyethanol and Clove Oil for Reducing Handling Stress in Reared Meagre, Argyrosomus regius (Pisces: Sciaenidae)

4. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding

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