Efficiency of 2-phenoxyethanol and Clove Oil for Reducing Handling Stress in Reared Meagre, Argyrosomus regius (Pisces: Sciaenidae)-Reference-Cited by-同舟云学术

Efficiency of 2-phenoxyethanol and Clove Oil for Reducing Handling Stress in Reared Meagre, Argyrosomus regius (Pisces: Sciaenidae)

Published:2016-01-27 Issue:1 Volume:47 Page:82-92
ISSN:0893-8849
Container-title:Journal of the World Aquaculture Society
language:en
Short-container-title:J World Aquacult Soc

Author:

Barata Marisa¹,Soares Florbela¹,Aragão Cláudia²,Almeida Ana Catarina¹,Pousão-Ferreira Pedro¹,Ribeiro Laura¹

Affiliation:

1. Instituto Português do Mar e da Atmosfera-IPMA, I.P.; Estação Piloto de Piscicultura de Olhão - EPPO; Avenida 5 de Outubro s/n 8700-305 Olhão Portugal

2. Centro de Ciências do Mar (CCMAR); Universidade do Algarve; Campus de Gambelas, Edf. 7 8005-139 Faro Portugal

Funder

Project AQUACOR

Publisher

Wiley

Subject

Agronomy and Crop Science,Aquatic Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1111/jwas.12245/fullpdf

Reference24 articles.

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2. The chemical composition and biological activity of clove essential oil, Eugenia caryophyllata (Syzigium aromaticum L. Myrtaceae): a short review;Chaieb;Phytotherapy Research,2007

3. Behavioral and physiological assessment of low concentrations of clove oil anaesthetic for handling and transporting largemouth bass (Micropterus salmoides);Cooke;Aquaculture,2004

4. Cortisol and finfish welfare;Ellis;Fish Physiology and Biochemistry,2012

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