Chemical profile and antioxidant activity of Sesbania bispinosa (Jacq.) W. Wight aerial parts and seeds extracts-Reference-Cited by-同舟云学术

Chemical profile and antioxidant activity of Sesbania bispinosa (Jacq.) W. Wight aerial parts and seeds extracts

Published:2021-04-02 Issue:5 Volume:45 Page:
ISSN:0145-8892
Container-title:Journal of Food Processing and Preservation
language:en
Short-container-title:J Food Process Preserv

Author:

Larkem Imene¹^ORCID,Tarai Nacer¹^ORCID,Benchikha Naima²^ORCID,Messaoudi Mohammed²³^ORCID,Begaa Samir³^ORCID,Martins Miguel⁴,Silva Artur M. S.⁵^ORCID,Pinto Diana C. G. A.⁵^ORCID

Affiliation:

1. Laboratory of Diversity of Ecosystems and Dynamics of Agricultural Production Systems in Arid Zones, Department of Agronomy, Faculty of Nature and Life Science Biskra University Biskra Algeria

2. Chemistry Department University of Hamma Lakhdar El‐Oued Algeria

3. Reactor Chemistry Department Nuclear Research Centre of Birine Djelfa Algeria

4. Environment Department, School of Agriculture University of Lisbon (ISA) (Instituto Superior de Agronomia) Lisbon Portugal

5. LAQV‐REQUIMTE and Department of Chemistry University of Aveiro Aveiro Portugal

Funder

Instituto Superior de Agronomia

Publisher

Wiley

Subject

General Chemical Engineering,General Chemistry,Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jfpp.15468

Reference52 articles.

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