Crop rotational diversity enhances belowground communities and functions in an agroecosystem-Reference-Cited by-同舟云学术

Crop rotational diversity enhances belowground communities and functions in an agroecosystem

Published:2015-05-25 Issue:8 Volume:18 Page:761-771
ISSN:1461-023X
Container-title:Ecology Letters
language:en
Short-container-title:Ecol Lett

Author:

Tiemann L. K.¹²,Grandy A. S.¹,Atkinson E. E.³,Marin‐Spiotta E.³,McDaniel M. D.¹⁴

Affiliation:

1. Department of Natural Resources and the Environment University of New Hampshire 56 College Road, Room 114 Durham NH 03824 USA

2. Department of Plant Soil and Microbial Sciences Michigan State University 1066 Bogue St. East Lansing MI 48824 USA

3. Department of Geography University of Wisconsin‐Madison 550 North Park St Madison WI 53706 USA

4. Department of Environmental Sciences Faculty of Agriculture and Environment Center for Carbon Water and Food University of Sydney 380 Werombi Road Camden NSW 2570 Australia

Funder

U.S. Department of Agriculture

Office of Science

Office of Energy Efficiency and Renewable Energy

Publisher

Wiley

Subject

Ecology, Evolution, Behavior and Systematics

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/ele.12453

Reference47 articles.

1. Dynamics of aggregate stability and biological binding agents during decomposition of organic materials

2. Responses of extracellular enzymes to simple and complex nutrient inputs

3. The ecological role of biodiversity in agroecosystems

4. Cereal/legume rotation effects on rhizosphere bacterial community structure in west african soils

5. Influence of microbial populations and residue quality on aggregate stability

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