Oat milk anaphylaxis: Oat an emerging food allergen-Reference-Cited by-同舟云学术

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Oat milk anaphylaxis: Oat an emerging food allergen

Published:2023-07-27 Issue: Volume: Page:
ISSN:0926-9959
Container-title:Journal of the European Academy of Dermatology and Venereology
language:en
Short-container-title:Acad Dermatol Venereol

Author:

Goh Jia Yi¹^ORCID,Lee Haur Yueh¹^ORCID

Affiliation:

1. Department of Dermatology Singapore General Hospital Singapore City Singapore

Publisher

Wiley

Subject

Infectious Diseases,Dermatology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1111/jdv.19374

Reference10 articles.

1. Anaphylactic reaction to dietary oats

2. A case of an anaphylactic reaction due to oats in granola

3. Anaphylaxis due to oat ingestion;Prados‐Castaño M;J Investig Allergol Clin Immunol,2016

4. Oat Allergy: Report on 2 Cases

5. A Case of Anaphylaxis After Ingestion of Oats: Research Into New Allergens

Cited by 1 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Food-triggered anaphylaxis in adults;Current Opinion in Allergy & Clinical Immunology;2024-07-22

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